Fish & Chips Gone Glam!

Fish & Chips Gone Glam!

Fresh minted mushy peas with poached cod and paprika potato wedges. It’s fish and chips gone glam!

What’s in it…

  • Cod fillet
  • Frozen peas
  • Fresh mint
  • Olive oil
  • Potatoes
  • Paprika
  • Salt
  • Pepper

This is what I did…

Chop potatoes into wedge shape and sprinkle with paprika, salt and pepper – Bake for approx. 40 minutes on 180. Cook up you peas then place in food processor, add a dash of olive oil and a sprig or 2 of fresh mint (leaves only). Poach cod fillet.

Post by Jenna